COFFEE DRIP
Production Code : 032024
Best Before : 1 March 2025
Update: Corrected Label Information
Thank you for your feedback on the misspelling on the Kawépa Coffee 200g packaging. The writing ‘Sumatera Utara’ on the packaging should be ‘Sumatera Selatan’ is our mistake. Kawépa coffee is a fine robusta that is sustainably cultivated by local farmers in Pagar Alam, South Sumatra.
We apologize for any inconvenience. We did not intend to offend any
party and we accept mistakes as part of learning.
Sincerely,
PANDAWA AGRI INDONESIA
KAWEPA COFFEE DRIP BAG
Serving Method
Open the outer packaging and remove the drip bag from the top.
Attach the drip bag to the cup.
Pour 20 ml of hot water into the drip bag and wait for 30 seconds until the coffee sediment expands. Then, slowly add 150-180 ml of hot water (at 89-93°C).
